18.95Combination Casserole a La ParmigianaTwo meatballs, two sausages & pasta topped w/ tomato sauce & mozzarella cheese then baked in casserole style
Chicken Dishes
15.95Boneless Breast of Chicken a La ParmigianaA breaded chicken breast deep fried, topped w/ mozzarella cheese & tomato sauce, then baked to perfection
18.50Breast of Chicken a La MarsalaTwo boneless chicken breasts sauteed w/ mushrooms, butter & marsala wine
18.95Chicken Cutlet a La MilaneseTwo breaded chicken breasts sauteed in pure imported olive oil & fresh garlic, served w/ lemon wedge
18.50Chicken a La CacciatoreTwo boneless chicken breasts sauteed w/ mushrooms, peppers & simmered in wine & tomato sauce
22.95Saltimbocca Alla RomanoFresh veal medallions sauteed w/ italian prosciutto, mushrooms, butter & wine, seasoned w/ fresh sage
25.75Veal RollatiniFresh veal slices, rolled w/ prosciutto & fontina cheese, sauteed w/ mushrooms, then simmered in a wine & tomato sauce
25.50Fresh Broiled Pork ChopsTwo french boned broiled pork chops served w/ apple sauce
26.75Pork Chops a La PizzaiolaTwo fresh chops sauteed w/ fresh green peppers then simmered in a spicy tomato sauce
26.75Pork Chops a La PepperonciniTwo fresh chops sauteed in olive oil & wine then simmered w/ spicy pepperoncini
Fresh Seafood Dishes
Single or Double Lobster TailOz. Tails served w/ drawn butter & fresh lemon
Lobster Fra DiavoloAn 8 oz. Tail simmered in a spicy hot marinara sauce & server on a bed of linguini
22.95"Specialty of the House" Linguini a La PeschatoraFresh clams, mussels, shrimp & scallops cooked in marinara sauce & served on a bed of linguini
17.95Linguine & White Clam SauceFresh whole clams cooked in olive oil, white wine, fresh garlic & parsley
16.95Linguine & Red Clam SauceFresh whole clams cooked in wine & marinara sauce
23.50Shrimp a La MarinaraEight jumbo shrimp sauteed in marinara sauce & served on a bed of linguini
23.50Shrimp ScampiEight jumbo shrimp sauteed in pure olive oil, white wine, fresh garlic & parsley & served on a bed of linguini
24.00Fresh Broiled Sea ScallopsBroiled en casserole w/ herb butter, lemon & wine
16.75Stuffed SoleTwo sole fillets stuffed w/ crab meat & scallops & served en casserole
20.50Deep Fried Sea ScallopsLightly breaded fresh sea scallops, deep fried & served w/ tartar sauce & fresh lemon
19.95Butterflied Fried ShrimpFive jumbo shrimp, lightly breaded & deep fried, served w/ cocktail sauce & fresh lemon
Desserts
Italian Espresso Coffees
4.25EspressoThe essence of pure, rich coffee, served in a demitasse w/ a twist of lemon
4.75Decafe EspressoThe same demitasse of espresso without the jolt
5.50Double EspressoFor those that like a full cup, w/ the same rich taste
4.25Espresso MacchiatoDemitasse of espresso w/ a spot of steamed milk
4.95Caffe De HollandDemitasse of espresso flavored w/ the minted chocolate taste of vandermint
4.95Caffe JamaicanDemitasse of espresso flavored w/ tia maria liqueur
4.95Caffe Amore'Demitasse of espresso flavored w/ the loving taste of amaretto de saronno
4.95Caffe ItaliaDemitasse of espresso flavored w/ the fine flavor of imported sambuca
Specialty Cappuccino's
5.50CappuccinoTwo ounces of espresso topped w/ milk froth
5.50Cappuccino LatteTwo ounces of espresso in a full size cup, topped w/ milk froth
5.75Cappuccino Mocha.Espresso w/ steamed milk, the flavor of creme de cacao & dutch chocolate, crowned w/ whipped cream
5.75Cappuccino ValenciaEspresso & steamed milk, delicately enhanced w/ the taste of imported lacquer
5.75Cappuccino De HollandEspresso served w/ steamed milk & accented w/ the taste of chocolate vandermint liqueur
5.75Cappuccino ItaliaEspresso served w/ steamed milk & accented w/ the fine taste of imported sambuca
6.75The Forbidden FantasyA tantalizing marriage of liqueur strega & imported sambuca blended w/ rich espresso & steamed milk
Wine List
Red Dinner Wines
Italian Reds
75.00Barolo, Marchesi Di Barolo"King of wine & wine of kings", probably the most honored red of italy. This historical house produced a wine of robust & intense concentration of fruit, almost a cult wine to many drinkers.
33.00Monte Antico Rosso100% sangiovese, a food friendly red w/ all the classic tuscan seductiveness. Monti antico (which, incidentally, means "ancient mountain".
29.00Montepulciano D'Abruzzo, Colle MorinoFull of cherry & plum fruit. A classic almond character on the nose. Full-bodied, nice texture w/ very well integrated tannins & lovely & elegant finish.
28.00Merlot/Cabernet Blend, Luna Di LunaLuscious layers of blackberry, raspberry & ripe plum w/ abundant forward fruit.
30.00A - Mano, PrimitvoA-mano which means "hand made", evokes black cherry, raspberry jam, & touches of cinnamon stick, pepper & chocolate.
French Reds
28.00Cote Du Rhone Rouge, Perrin BrothersThe fruit is rich & jammy w/ peppery spice, concentration & intensity.
California Reds
45.00Cabernet Sauvignon, SimiElegantly dry, complex bouquet & long finish.
28.00Zinfandel, MontevinaRichly colored, deep flavored & highly aromatic dry wine.
29.00Francis Coppola RossoA soft & supple wine w/ sweet bramble & current aromatics w/ a hint of toasty oak.
31.00Merlot, BlackstoneA soft, full bodied wine w/ ripe cherry & curant flavors. This is an excellent merlot.
Argentina Red
29.00Malbec, LlamaYear old vines this malbec is a rich ruby-purple color & boasts elegant flavors of black berries, ripe plum & robust spices
Pinot Noir's
40.00Cambria, Julias Vinyards, Santa Maria ValleyBright cherry, cranberry & blueberry flavors w/ a hint of cinnamon, a well rounded lingering finish.
38.00Clos Du BoisThis wine has a bright black cherry red color. Cherry, strawberry, & blackberry, w/ nuances of spice & vanilla aromas. A lenghty & balanced finish shows its depth.
35.00Great Western, BrutBrisk & very dry, a choice of connoisseurs.
White Dinner Wines
Italian Whites
28.00Libaio Chardonnay, RuffinoA perfect blend of italian chardonnay & pinot grigio. Aromas & flavors of green apples, lemon, nuts & even pineapples w/ a long crisp finish.
29.00Corvo, WhiteJuicy melon & peach aromas w/ fresh citrus & apple on the palate.
25.00Pinot Grigio, CavitMedium dry w/ a clean & fresh fruity aroma of ginger & green apples.
27.00Chardonnay/Pinot Grigio, Luna Di LunaA light refreshing wine w/ a clean crisp finish. The taste of fresh melons & berries appear throughout the finish.
New York State Whites
28.00Semi-Dry Riesling, Heron HillThis lively wine is fragrant & flowery. A good acidity balances the flavors & aromas of apricot, peach & mango.
29.00Chardonnay, Dr. Konstantin FrankA rich, assertive chardonnay aged in oak.
25.00Seyval Blanc, Hunt Country VineyardsSmooth & distinctive w/ a delicate balance of fruit & oak. Goes great w/ chicken or seafood.
24.00Chardonnay, Sutter HomeFull, buttery richness & distinct varietal character enhanced by oak aging.
31.00Chardonnay, Clos Du BoisLush & full, this versatile bright fruit flavors of apple & pear w/ hints of butter, toasty oak & spice.
39.00Chardonnay, SimiAn elegant creamy, silky texture w/ pear, almond & citrus nuances in its' flavors. A classic style of chardonnay.
Whites of France
25.00Mouton Cadet, BlancA bouquet of white blossoms & citrus. The flavors are balanced between crispness from the sauvignon blanc & a full lushness from the semillion grape in this blend.
36.00Cote Du Phone Blanc, Perrin BrothersThis blanc is an exoctic blend of melon, honeysuckle, lemon aromas & flavors. Its freshness & intensity are the result of cold fermintation of the hand-picked grapes.
Australian Whites
27.00Reisling, Yellow TailAromas of fresh cut limes & jasmine, a fruit driven palate w/ a clean, pleasant finish.
46.00Chianti Classico Riserva Ducale, RuffinoDry, velvety & full bodied. Truly one of the best.
36.00Chianti Classico Riserva, BanfiBanfi chianti has bright flavors of wildberry, almond, cola & blue flower. It's a medium-bodied wine w/ cooling freshness.
33.00Chianti Classico "Aziano", RuffinoA chianti produced from one of ruffino's best single vineyards; soft, rich & full of flavor.